Pintxos are the Basque region's answer to tapas. Thread and grill sticky-sweet pork belly, meaty shrimp, and bright, ...

Basque cheesecake, also known as "Burnt Basque Cheesecake," originates from the Basque region of Spain. It’s a crustless cheesecake with a distinctively and intentionally burnt top, which gives it a ...

A creamy Basque cheesecake gets a springtime twist with fresh strawberries and strawberry coulis - perfect for brunch or dessert.

Gateau Basque is kind of like a tart, or a pie, or a cookie -- and the filled cake is one of the more unusual desserts in cookbook author Dorie Greenspan's repertoire. "It's a dry cake, but delicious, ...

For a petite pastry, Genie Kwon’s cross between a sandwich cookie and cake has a lot to say. Starting with two buttery discs of Basque cake, Kwon layers on pastry cream made with ube. That nods to the ...

Dessert: Considered one of the best cheesecakes in the world by the New York Times, let's discover the Basque Cheesecake ...

Cookbook author Dorie Greenspan has an unusual dessert in her repertoire that's perfect for the holidays -- a gateau Basque from southwestern... Gateau Basque: A Perfect Cake For The Holidays Gateau ...

Cookbook author Dorie Greenspan has an unusual dessert in her repertoire that's perfect for the holidays -- a gateau Basque from southwestern... Gateau Basque is kind of like a tart, or a pie, or a ...