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The old food pyramid vs. RFK Jr's 'New Pyramid': See how the guidelines have evolved over time
The USDA first published guidance in 1980, then a food pyramid in 1992 and a 2011 "MyPlate" version. Here's how they stack up ...
Food trends for 2026 include sweet-and-spicy flavors, bite-sized menu items, cabbage, and fast-casual Indian cuisine.
From chicken tenders to value meal deals, these big food trends dominated chain restaurants in 2025, though we predict some will be out in 2026.
From French onion soup to a hearty helping of chilaquiles in Mexico, here are feel-good foods from around the world.
From brisket to spicy homemade queso, these game-day snacks can be made in a slow cooker.
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