A sheet-pan chicken dish with a Mediterranean flair includes potatoes suffused with lemon, pretty tomatoes on the vine, olives, feta, and a handful of fresh oregano. Getting dinner on the table night ...

Add Yahoo as a preferred source to see more of our stories on Google. Credit: Photo: Alex Lepe; Food Styling: Brett Regot; Design: The Kitchn Credit: Photo: Alex Lepe; Food Styling: Brett Regot; ...

This Loaded Twice Baked Potato Casserole Recipe is one of my favorite side dishes to whip up!! It’s that time of year wh ...

This loaded baked potato casserole starts with fluffy mashed russet potatoes and bakes up with a golden cheddar crust, c ...

Potatoes are a starchy staple, and for good reason. Our three experts explain why versatility is part of the potato's charm and the best ways to use each type.

In the realm of quick, budget-friendly meals, soups often come to mind. But you know what's even better? Soups that don't take hours to make. That's where our favorite cooking hack comes in: Using ...

Though butter and milk are common additions to mashed potatoes, our favorite recipe uses olive oil and Manchego cheese to achieve its silky texture and richness. Chefs and home cooks love garlic in ...

From New York Times Cooking: The simple act of browning butter takes this holiday mainstay from simple to superb in a matter of minutes. Russet potatoes are the perfect blank canvas for the toasty, ...

From Native American cooking to French fries to modern biodiesel, beef tallow has been part of our kitchens — and beyond — for centuries. Tallow is the liquid shortening rendered from slowly cooking ...

Credit: Photo: Alex Lepe; Food Styling: Brett Regot; Design: The Kitchn Credit: Photo: Alex Lepe; Food Styling: Brett Regot; Design: The Kitchn This article may contain affiliate links that Yahoo ...