Dubai-based restaurant reservation startup Eat App aims to make India a focal point of its business with new fundraising, an acquisition, and partnering with Swiggy to sell a solution to restaurants ...

Delivery Collective is betting that integrating with POS providers and ChatGPT can create a lower-cost alternative to the ...

Two Ohio restaurant workers are accused of using AI to fabricate a robbery report that sent law enforcement scrambling to what appeared to be a serious situation. The Elyria Police Department ...

This video shows how to make wings that are both juicy and crispy using a Weber kettle grill. It demonstrates the charcoal arrangement and heat control needed to achieve even cooking. Viewers see how ...

Before you start the upgrade, make sure to upgrade to the latest available 2.7.x version. This will make sure that you are building against the most recent dependencies of that line. You may also use ...

Let's go back in time to an era of personal computing, where dial-up internet was cutting-edge and desktop monitors were enormous. Specifically, let's jump to April 6, 1992, the day Microsoft released ...

Americans spent more of their food budget dining out than on groceries in 2023 and 2024. Despite rising menu prices, diners continue to eat at restaurants but expect higher quality and care. Prix fixe ...

Maybe you order sparkling water, start every meal with an appetizer or prefer dining right when the restaurant opens. You might not track these habits. OpenTable might. Some restaurants are now seeing ...

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This video follows the construction of a £1.5 million restaurant built from modified shipping containers. The project combines industrial design with commercial functionality, highlighting the ...

Restaurant leaders are navigating a new era where data, technology, and human connection must work in sync to drive growth. Yet for many brands, marketing still isn’t recognized as a true strategic ...

A few years ago, as AI and automation emerged in restaurants, the industry seemed headed toward touchless, dining room-free experiences. Now, post-pandemic, operators are actively challenging the ...