The 1980s were a decade of contrasts. From increasing portion sizes and low-fat crazes to all the neon packaging, these food ...

A celebrity best known for being on Disney Channel's "That's So Raven" opened a chicken restaurant in Tempe. A bad review ...

The Chef's Station is located inside the Imagination Cafe in City Town. It is used to make a variety of dishes that you can ...

Authenticity, risk, and the case for avoiding pale imitations are what Diet Coke’s marketing move can teach nonalcoholic ...

Sigourney Weaver’s favorite snack is a Cheddar cheese and tomato sandwich on toast. She ate the simple sandwich after a ...

A steak experiment goes full Japanese-themed chaos: one control steak, one aged with wasabi peas, one wrapped in nori, and one coated in natto—the infamous “alien food” that smells like old socks.

Zach began writing for CNET in November, 2021 after writing for a broadcast news station in his hometown, Cincinnati, for five years. You can usually find him reading and drinking coffee or watching a ...

‘This is comfort food done RIGHT,’ raved one user. Potato crust quiche recipe uses mashed potatoes as the tart shell base. Filled with chicken, mushrooms, tomatoes, seasoned eggs and shredded cheese, ...

Undoubtedly, Xenomorphs are still one of the freakiest monsters ever to be released on big screens. The biomechanical design, the green acid blood, and a never-ending hunger for blood still give fans ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...