If there's one baking mix my pantry is never without, it's Jiffy corn muffin mix. I can’t say I dress it up too often—although you can turn it into everything from Southwester ...

Midweek dinners demand zero fuss yet maximum comfort, and this One-Pot Rasam Rice delivers both. The soft, tangy rice is made by pressure cooking toor dal, tomatoes, and rasam spices and rice together ...

A riff on an old recipe, Melissa Clark enhances a brown butter-tinged dish by adding jalapeño and Cheddar. By Melissa Clark A few months ago, I searched through New York Times Cooking looking for my ...

Regarding the Dec. 2 letter, “On cornbread, Southerners know best”: Though I appreciate Jiffy mix’s convenience, excellent from-scratch cornbread is quick to make, especially using just one 2-cup ...

Apple pie gets the spotlight, but there may be no dish more quintessentially American than cornbread. The star comfort food is a staple of holiday tables as well as a seasonal stalwart accompaniment ...

TIFFANY AUDIA: Every year, I make my mom's corn bread dressing. Two boxes of Jiffy mix, and when it's cooked, crumble it up. Half a bag of stuffing mix. Some celery... DETROW: That is Tiffany Arias ...

Add Yahoo as a preferred source to see more of our stories on Google. There are tons of cornbread recipes online, and many are handed down through the generations. Because cornbread is such a simple ...